Brickyard Golf Club members are invited to Friday Dinner on September 18, 2026, with BBQ chicken cooked onsite by TVB BBQ & Catering. Food service is 6–7 p.m.
Friday Dinner Menu
- BBQ chicken
- Baked beans
- Coleslaw
- Rolls
- Desserts
This is not a buffet. Each person is allowed one serving of each item presented.
Pricing and Beverage Special
- Adults: $25
- Children under 12: $12
- Beverages: Half price from 6–9 p.m.
Reservations Required
Reserve by Thursday, September 17 at 2 p.m. Reservations cancelled after that deadline and no-shows will be billed.
Contact Brittany Montgomery at 478-477-6765 ext. 224 or membershipdirector@brickyardgolf.com.